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Culinary Arts
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Culinary Arts is a two-year program designed to train students in various food preparation techniques, the use of industrial kitchen equipment and utensils, and restaurant service management. Students work together to run the Sword and Shield Restaurant located at Normandy High School. Other skills covered include recipe conversions, menu planning, large scale catering, and banquet service set-up and preparation.
Learn more about the culinary arts program at www.parmacityschools.org/culinary
View the Normandy Sword and Shield Restaurant menu and order online at http://normandyswordandshield.weebly.com/Location Normandy High SchoolCredits Junior Year - 3Senior Year - 4Personal Qualities Students need to be self-motivated and have a passion for the foodservice industry. Students also need to enjoy working with others and succeeding under pressure.Post-Secondary Associated in Food Service/Restaurant ManagementContinue on to a Bachelor's DegreeCollege Credit Available college credit awarded upon meeting articulation agreementsCompetitions Ohio Culinary InvitationalAffair With PorkProstart Ohio InvitationalFCCLA Ohio InvitationalCertifications ServSafeProstart Certification of AchievementCommunity Service The Sword and Shield RestaurantStudent Organizations FCCLA (Family, Career, and Community Leaders of AmericaNational Restaurant AssociationEquipment Used POS SystemCommercial Grade Restaurant EquipmentTeacher Contact Information Iann Johnson: Senior Instructor(440) 885-8385Christie Gibbons: Junior Instructor(440) 885-8385