Nutrition Services

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Food Allergies and Special Diets Policy

The Parma City School District’s Nutrition Services Department accommodates students with diet modifications when a physician’s order is received. Nutrition Services is required by law to have a physician’s order to provide a student with a modified diet. 

PCSD Wellness Policy

n accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at:  https://www.ascr.usda.gov/filing-discrimination-complaint-usda-customer, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

• mail: U.S. Department of Agriculture

  Office of the Assistant Secretary for Civil Rights

  1400 Independence Avenue, SW

  Washington, D.C. 20250-9410; 

fax: (202)690-7442

email: program.intake@usda.gov 

This institution is an equal opportunity provider.

Nutrition Service Department
Parma City School District Administration Building
7377 Chateau Drive, Parma, Ohio  44130   

Emily Gladish, RDN, Nutrition Services Supervisor
gladishe@parmacityschools.org
(440) 842-2162

Emily Cass, Farm to School Coordinator
casse@parmacityschools.org
(440) 885-2453

Laura Ertle, Accounts Clerk
ertlel@parmacityschools.org
(440) 885-2454

Cynthia Wells, Secretary
wellsc@parmacityschools.org
(440) 843-1304

Cheryl Negrey, Normandy High School
Donna Reynolds, Valley Forge High School
Mary Newton, Shiloh Middle School
Sheri Morchak, Hillside Middle School
Deborah Gerstenberger, Greenbriar Middle School
Sadika Alatrash, Thoreau Park Elementary
Sue Moss, Parma Park Elementary
Ann Salupo, Green Valley Elementary
Ann Kriefall, Pleasant Valley Elementary
Kathy Sambor, Ridge-Brook Elementary
Judy Holmes, Dentzler Elementary
Mira Savic, John Muir Elementary